Rasa Malaysia · by Bee Yinn Low★ 4.5 (551)
One Pot Pasta (The Best Recipe!)
NUTRITION · PER SERVING20M COOK
CAL 17%·PRO 23%
CARBS 51G60% OF CAL
4G FIBER7G SUGAR40G OTHER
FAT 10G26% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick pasta dish cooked entirely in one pan with tomatoes, broth, and fresh basil. Takes about 20 minutes and serves the whole family. The spaghetti cooks right in the flavorful broth.
mainitalianpasta🍳 skillet
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 tablespoons olive oil
- 1 cup onion (chopped )
- 6 cloves garlic (minced)
- 14 oz. fresh tomatoes (diced)
- 2 cups chicken broth
- 1 tablespoon chopped Italian basil
- 8 oz. spaghetti
- 1/4 teaspoon salt (or to taste)
- 1/4 cup shredded Parmesan cheese
- 1 tablespoon chopped Italian parsley
At a glance
PER SERVING · TIME 20M
CAL 17%·PRO 23%
CARBS 51G60% OF CAL
4G FIBER7G SUGAR40G OTHER
FAT 10G26% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 695mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 284mg
- Calcium
- 89mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 695MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.