Eat Yourself Skinny · by Kelly Gellner★ 4.9 (28)
One Pan Marry Me Chicken and Gnocchi
NUTRITION · PER SERVING20M COOK
CAL 18%·PRO 53%
CARBS 39G44% OF CAL
4G FIBER5G SUGAR30G OTHER
FAT 11G27% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken and pillowy gnocchi simmered in a creamy sun-dried tomato and spinach sauce with parmesan, all in one pan in just twenty minutes. A comforting, elegant weeknight dinner.
mainitalianpastachicken🍳 skillet
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Nutrition & ingredients
Ingredients
serves 4- 1 Tbsp oil from the sun dried tomatoes jar (or olive oil)
- 1/2 cup sun dried tomatoes (chopped)
- 1 Tbsp garlic (minced)
- 12 oz gnocchi
- 1 cup low sodium chicken broth
- 1/2 cup half and half (or heavy cream)
- Salt and pepper (to taste)
- 2 cups cooked shredded chicken (I used rotisserie)
- 2 cups baby spinach leaves
- 1/2 cup freshly grated Parmesan cheese
- 1/4 cup thinly sliced fresh basil
At a glance
PER SERVING · TIME 20M
CAL 18%·PRO 53%
CARBS 39G44% OF CAL
4G FIBER5G SUGAR30G OTHER
FAT 11G27% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 1440mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1046mg
- Calcium
- 278mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1440MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.