Dinners, Dishes and Desserts · by Erin Sellin★ 4.6 (251)
One Pan Cheesy Sausage Pasta
NUTRITION · PER SERVING5M COOK
CAL 38%·PRO 60%
CARBS 59G31% OF CAL
3G FIBER9G SUGAR47G OTHER
FAT 44G52% OF CAL
16G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy one-pan pasta with Italian sausage, tomatoes, and melted cheddar cheese. Quick and comforting, this 20-minute dinner feeds four with minimal cleanup.
mainamericanpastapork🍳 skillet
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Nutrition & ingredients
Ingredients
serves 4- 1 Tablespoon olive oil
- 14 oz Smoked Sausage (cut into coins)
- 1 small onion (finely chopped)
- 2 cloves garlic (minced)
- 15 oz fire roasted tomatoes
- 8 oz short cut pasta (uncooked)
- 1 1/2 cup chicken stock
- 1/2 cup milk
- 1 cup shredded cheddar cheese
- green onions (thinly sliced for garnish)
At a glance
PER SERVING · TIME 5M
CAL 38%·PRO 60%
CARBS 59G31% OF CAL
3G FIBER9G SUGAR47G OTHER
FAT 44G52% OF CAL
16G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 1393mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 698mg
- Calcium
- 319mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1393MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.