Name: Omelette recipe
Prep time: 2 min
Cook time: 3 min
Total time: 5 min
Yield: 1
Cuisine: indian
Ingredients: 2 eggs (or 2 egg whites and a yolk (chose to suit your diet requirements)); 1 tbsp onions (finely chopped); 1 tbsp capsicums (finely chopped); 1 tbsp tomato (optional) (finely chopped firm deseeded ); 1/8 tsp Salt (or as needed); 1 Green chili (chopped); 1 Pinch turmeric; 1 tbsp Oil (or butter); 1 tbsp Coriander leaves (finely chopped)

← Back to recipe search

View original ↗

Omelette recipe

Nutrition Facts

Per serving · recipe makes 1 · 5m total

Servings

Calories

14% of a 2,000 cal day

281KCAL

Protein

14g28% DV

% DAILY VALUE

Total Fat22g

28%

Saturated6g

32%

Unsaturated16g

—

Total Carbs7g

Fiber1g

Total Sugars3g

—

incl. Added Sugars0g

Starch3g

—

Sodium478mg

21%

% Daily Value is based on a 2,000 calorie day.

A simple Indian-style egg omelette with onions, peppers, and tomatoes seasoned with turmeric and chilies. Quick to prepare and works as a breakfast or anytime meal.

Ingredients

1 SERVING

Ingredients for omelette

2eggs — or egg whites or a yolk
1 tbsponions — finely chopped
1 tbspcapsicums — finely chopped
1 tbsptomato — firm, deseeded, finely chopped, optional
⅛ tspSalt
1Green chili — chopped
1 pinchturmeric
1 tbspOil — or butter
1 tbspCoriander leaves — finely chopped

Quantities update with the servings stepper. Tap an ingredient to see what it adds.Click an ingredient to see what it adds.

Method

5m total

Read the method on Swasthi's Recipesswasthi’s original page

Made this?

Mark it made so your Library keeps track, and say if it’s a keeper — that tunes your Home feed.

mainindianegg disheggsgluten freevegetarian

Nutrition is estimated by Chive from the ingredients above, per serving.

Report a problem with this recipe