The Stay At Home Chef · by Rachel Farnsworth★ 5.0 (55)
Old Fashioned Goulash
NUTRITION · PER SERVING50M COOK
CAL 25%·PRO 65%
CARBS 34G27% OF CAL
4G FIBER9G SUGAR20G OTHER
FAT 28G50% OF CAL
10G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Old-fashioned goulash is a one-pot comfort food combining ground beef, pasta, and tomato-based broth with warm spices like paprika and chili powder. It's affordable, easy, and deeply satisfying.
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Nutrition & ingredients
Ingredients
serves 8- 2 pounds ground beef
- 1 medium white onion (diced)
- 5 teaspoons minced garlic
- 1 1/2 teaspoons chili powder
- 1/2 teaspoon paprika
- 3 cups beef broth
- 2 (15 ounce cans) tomato sauce
- 2 (15 ounce cans) diced tomatoes
- 1 tablespoon Italian seasoning
- 1 1/2 teaspoons salt
- 1 teaspoon onion powder
- 1 teaspoon black pepper
- 1/2 pound elbow macaroni (about 2 cups)
- 1 1/2 cups shredded mozzarella cheese (or cheddar)
At a glance
PER SERVING · TIME 50M
CAL 25%·PRO 65%
CARBS 34G27% OF CAL
4G FIBER9G SUGAR20G OTHER
FAT 28G50% OF CAL
10G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 45m
- Sodium
- 1628mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 924mg
- Calcium
- 214mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1628MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.