Old-Fashioned Cabbage Casserole
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Spicy Southern Kitchen · by Christin Mahrlig4.9 (248)

Old-Fashioned Cabbage Casserole

NUTRITION · PER SERVING45M COOK
CAL 19%·PRO 18%
CARBS 25G26% OF CAL
5G FIBER8G SUGAR12G OTHER
FAT 28G68% OF CAL
8G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Cabbage and mushrooms in a creamy, cheesy sauce topped with buttery cracker crumbs, baked until golden. A Southern comfort-food classic that's rich, satisfying, and perfect alongside any protein.

sidesoutherncasserole
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Nutrition & ingredients

Ingredients

serves 8
  • 1 small head green cabbage
  • 1 medium Vidalia onion, (chopped)
  • 8 tablespoons butter
  • salt and pepper
  • 1 (10-ounce) can condensed cream of chicken or cream of mushroom soup
  • 1/3 cup mayonnaise
  • 3 tablespoons melted butter
  • 1 cup shredded sharp cheddar cheese
  • 1 sleeve Ritz crackers (about 30), (coarsely crushed)
PREP
15M
SODIUM
687MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.