
Simply Quinoa · by Alyssa★ 5.0 (5)
Oil-Free Banana Bread Granola
NUTRITION · PER SERVING40M COOK
CAL 7%·PRO 8%
CARBS 21G55% OF CAL
3G FIBER4G SUGAR14G OTHER
FAT 6G38% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A six-ingredient granola with oats, walnuts, cinnamon, banana, tahini, and maple syrup. Oil-free, naturally sweet, and crunchy.
mainamerican🍪 sheet pan🔥 ovengluten freeveganvegetarian
View the full recipe on Simply Quinoa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 5 cups gluten-free rolled oats
- 1 cup chopped walnuts
- 1 1/2 teaspoon cinnamon
- 3 bananas
- 1/4 cup tahini ((or nut butter of choice))
- 1/4 cup maple syrup
At a glance
PER SERVING · TIME 40M
CAL 7%·PRO 8%
CARBS 21G55% OF CAL
3G FIBER4G SUGAR14G OTHER
FAT 6G38% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 35m
- Sodium
- 2mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 163mg
- Calcium
- 20mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 2MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
