Sugar Spun Run · by Sam Merritt★ 4.9 (451)
Oatmeal Cookies
NUTRITION · PER SERVING60M COOK
CAL 10%·PRO 7%
CARBS 26G53% OF CAL
2G FIBER12G SUGAR12G OTHER
FAT 9G41% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and chewy oatmeal cookies with chocolate chips and warm spices. A classic bakery-style cookie with perfect balance of sweetness and texture.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Sugar Spun Run →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup unsalted butter (softened )
- 1 cup light brown sugar (firmly packed )
- ½ cup granulated sugar
- 2 large eggs (room temperature preferred)
- 1 ½ teaspoon vanilla extract
- 1 ¾ cup all-purpose flour
- 2 teaspoons cornstarch ((cornflour in UK))
- 1 teaspoon baking soda
- ¾ teaspoon table salt
- ¾ teaspoon ground cinnamon
- 3 cups old-fashioned rolled oats
- 1 ½ cups chocolate chips, chopped nuts, or raisins (optional!)
At a glance
PER SERVING · TIME 60M
CAL 10%·PRO 7%
CARBS 26G53% OF CAL
2G FIBER12G SUGAR12G OTHER
FAT 9G41% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 132mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 80mg
- Calcium
- 25mg
- Iron
- 0.89mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 132MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.