
Find Every Day Healthy Recipes · by Janessa★ 4.9 (50)
Oat Flour Snickerdoodles
NUTRITION · PER SERVING30M COOK
CAL 7%·PRO 7%
CARBS 19G56% OF CAL
2G FIBER8G SUGAR9G OTHER
FAT 6G37% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, thick snickerdoodles made with oat flour for a warm, cozy flavor. Dusted with cinnamon sugar, they have the classic spiced-cookie taste with a tender crumb.
dessertamericanbaked good🍪 sheet pan🔥 ovengluten freevegetarian
View the full recipe on Find Every Day Healthy Recipes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- 1 cup butter
- 1 cup granulated sugar
- 1 egg
- 1 egg yolk
- 1 tbsp vanilla
- 2 tsp cinnamon
- 2 tsp cream of tartar
- 1/4 tsp fine sea salt
- 3 and 1/4 cup oat flour (lightly packed and levelled, certified GF if needed)
- 3/4 tsp cinnamon
- 3 tbsp white sugar
At a glance
PER SERVING · TIME 30M
CAL 7%·PRO 7%
CARBS 19G56% OF CAL
2G FIBER8G SUGAR9G OTHER
FAT 6G37% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 40mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 122mg
- Calcium
- 26mg
- Iron
- 0.80mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 40MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
