Sally's Baking Addiction · by Sally★ 4.8
Nutella Babka
NUTRITION · PER SERVING220M COOK
CAL 100%·PRO 100%
CARBS 459G50% OF CAL
38G FIBER252G SUGAR169G OTHER
FAT 173G42% OF CAL
74G SAT98G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sweet bread swirled with Nutella and topped with cinnamon crumbles. Rich, addictive, and perfect for breakfast or dessert over a couple of days.
dessertamericanbaked good🥣 mixer⚡ microwave🥧 baking dish🔥 ovenvegetarian
View the full recipe on Sally's Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 cup + 2 Tablespoons (270ml) whole milk, divided*
- 2 and 1/4 teaspoons active dry or instant yeast (1 standard size packet)*
- 1/2 cup (100g) granulated sugar
- 1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature and cut into 4 pieces
- 2 large eggs, at room temperature and divided
- 1/2 teaspoon salt
- 4 and 1/4 cups (531g) all-purpose flour, (spooned & leveled) plus more for dusting/rolling
- 2 cups (600g) Nutella, divided
- 1/4 cup (50g) packed light or dark brown sugar
- 1/4 cup (31g) all-purpose flour
- 1/2 teaspoon ground cinnamon
- 1/4 cup (4 Tbsp; 56g) unsalted butter, cold and cubed
At a glance
PER SERVING · TIME 220M
CAL 100%·PRO 100%
CARBS 459G50% OF CAL
38G FIBER252G SUGAR169G OTHER
FAT 173G42% OF CAL
74G SAT98G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h 40m
- Cook
- 50m
- Sodium
- 834mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 2751mg
- Calcium
- 646mg
- Iron
- 19mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 160M
- SODIUM
- 834MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.