Easy Peasy Foodie · by Eb Gargano★ 5.0 (34)
No Buttermilk Soda Bread (Vegan & Dairy Free)
NUTRITION · PER SERVING40M COOK
CAL 10%·PRO 14%
CARBS 37G77% OF CAL
3G FIBER1G SUGAR33G OTHER
FAT 2G7% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick Irish soda bread made without buttermilk, using oats and apple cider vinegar instead. No kneading required. Dense, wholesome, and suitable for vegan and dairy-free diets.
mainirishbaked good🔥 ovendairy freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 200 g plain white flour
- 150 g wholemeal flour
- 50 g oats (plus extra to scatter on top)
- 1 teaspoon salt
- 1 teaspoon baking soda (see note 1)
- 200 ml neutral tasting dairy free milk (see note 2)
- 1 tablespoon apple cider vinegar ((or lemon juice, or white wine vinegar – see note 3))
At a glance
PER SERVING · TIME 40M
CAL 10%·PRO 14%
CARBS 37G77% OF CAL
3G FIBER1G SUGAR33G OTHER
FAT 2G7% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 462mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 139mg
- Calcium
- 53mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 462MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.