Choosing Chia · by Jess★ 5.0
No Bake Peanut Butter Oatmeal Cookies
NUTRITION · PER SERVING15M COOK
CAL 8%·PRO 7%
CARBS 12G31% OF CAL
2G FIBER10G SUGAR0G OTHER
FAT 6G36% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A five-ingredient no-bake cookie combining oats, peanut butter, and chocolate. Quick to make and perfect as an easy sweet snack.
dessertamericanbaked good⚙️ food processor🍪 sheet pandairy freegluten freeveganvegetarian
View the full recipe on Choosing Chia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 14- 1 1/2 cups rolled oats (use gluten-free if needed)
- 1/2 cup peanut butter
- 1/3 cup brown rice syrup
- 1/2 tsp vanilla extract
- 1/3 cup chocolate chips
- sea salt to top (optional)
At a glance
PER SERVING · TIME 15M
CAL 8%·PRO 7%
CARBS 12G31% OF CAL
2G FIBER10G SUGAR0G OTHER
FAT 6G36% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 41mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 94mg
- Calcium
- 15mg
- Iron
- 0.78mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 41MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.