Dinners, Dishes and Desserts · by Erin Sellin★ 4.5 (129)
No Bake Mint Chocolate Chip Pie
NUTRITION · PER SERVING20M COOK
CAL 27%·PRO 7%
CARBS 62G45% OF CAL
1G FIBER50G SUGAR11G OTHER
FAT 34G55% OF CAL
19G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy mint chocolate chip pie with an Oreo crust, topped with Andes mints. Cold, refreshing, and indulgent with peppermint and chocolate throughout. A no-bake option perfect for hot days.
dessertamericanbaked good⚙️ food processor🥧 baking dish🌀 blendergluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 8- 24 Oreo cookies ((2 rows))
- 5 Tablespoons butter (melted)
- 1 8 oz package cream cheese
- 1 1/4 cup powdered sugar
- 1/2 teaspoon peppermint extract
- 6-8 drops green food coloring ((optional))
- 1 8 oz container Cool Whip
- 1/2 cup mini chocolate chips
- 1 cup chopped Andes mint candy
At a glance
PER SERVING · TIME 20M
CAL 27%·PRO 7%
CARBS 62G45% OF CAL
1G FIBER50G SUGAR11G OTHER
FAT 34G55% OF CAL
19G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 266mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 141mg
- Calcium
- 47mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 266MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.