Preppy Kitchen · by John Kanell★ 5.0 (433)
No Bake Cheesecake Recipe
NUTRITION · PER SERVING140M COOK
CAL 25%·PRO 13%
CARBS 33G26% OF CAL
0G FIBER23G SUGAR11G OTHER
FAT 40G70% OF CAL
22G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake creamy cheesecake with fewer than ten ingredients and zero cooking required. Rich, tangy, and easily customizable for flavor variations.
dessertamericanbaked good🥣 mixer🥧 baking dishvegetarian
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Nutrition & ingredients
Ingredients
serves 12- 2 cups graham cracker crumbs ((260g))
- ½ cup unsalted butter (melted (113g))
- ¼ cup granulated sugar ((50g))
- 4 (8-ounce/227g) blocks cream cheese (softened to room temperature (908g))
- ⅓ cup sour cream ((79g))
- 1 tablespoon lemon juice
- 1 cup powdered sugar ((120g))
- 1 tablespoon vanilla extract
- ½ cup heavy whipping cream ((120ml))
At a glance
PER SERVING · TIME 140M
CAL 25%·PRO 13%
CARBS 33G26% OF CAL
0G FIBER23G SUGAR11G OTHER
FAT 40G70% OF CAL
22G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 401mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 150mg
- Calcium
- 88mg
- Iron
- 0.86mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 401MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.