Nashville Hot Honey Chicken Sandwich with Creamy Slaw
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Well Seasoned Studio · by Ari Laing★ 5.0 (6)

Nashville Hot Honey Chicken Sandwich with Creamy Slaw

NUTRITION · PER SERVING65M COOK
CAL 41%·PRO 69%
CARBS 66G32% OF CAL
7G FIBER20G SUGAR40G OTHER
FAT 45G50% OF CAL
14G SAT32G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy fried chicken coated in spicy hot honey, served on a toasted brioche bun with creamy cabbage slaw and pickles. Addictively good with serious heat.

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Nutrition & ingredients

Ingredients

serves 8
  • 14 oz bagged coleslaw mix
  • ¾ cup mayonnaise
  • ½ medium red onion, (thinly sliced)
  • 3 Tbsp red wine vinegar
  • 2 Tbsp granulated sugar
  • ½ tsp Kosher salt
  • Freshly ground black pepper
  • 1 stick unsalted butter
  • ¼ cup hot honey
  • 2 Tbsp brown sugar ()
  • 1 tsp cayenne pepper
  • 1 tsp granulated garlic
  • 1 tsp paprika
  • ½ tsp chili powder
  • 2 Tbsp hot frying oil, (from when you deep fry the chicken)
  • 2 lbs chicken thighs (boneless, skinless--or a package of 8 thighs)
  • 1 Tbsp Kosher salt (plus 3 tsp )
  • ¼ tsp freshly ground black pepper
  • 1½ cups buttermilk
  • 3 large eggs
  • 1 Tbsp hot sauce
  • 3 cups all-purpose flour
  • 2 tsp garlic powder
  • Neutral oil ()
  • Brioche buns
  • Pickles
  • Ranch dressing or spicy mayo ()
PREP
40M
SODIUM
1970MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.