Hungry Paprikas · by Amina Al-Saigh★ 5.0 (17)
Musakhan Rolls
NUTRITION · PER SERVING105M COOK
CAL 7%·PRO 5%
CARBS 12G33% OF CAL
2G FIBER3G SUGAR7G OTHER
FAT 10G64% OF CAL
1G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A Palestinian dish of shredded chicken with caramelized onions and sumac wrapped in bread rolls. Sweet, tangy, and aromatic.
mainmiddle easternchicken⚙️ food processor🥧 baking dish🍳 skillet🔥 ovendairy free
View the full recipe on Hungry Paprikas →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 27- 3 full chicken legs (skin on and bone in)
- 2 yellow onions
- 3 bay leaves
- 1 cinnamon stick
- 6 cardamom pods
- 6 whole allspice berries
- 4 large Markouk bread (substitute with Lebanese pita or tortillas)
- 6 red onions
- 1 cup olive oil (extra virgin)
- 4 tablespoons sumac (plus more for garnish)
- 1 teaspoon allspice
- 1 teaspoon cinnamon
- 2 teaspoons salt
- 1 cup slivered almonds
At a glance
PER SERVING · TIME 105M
CAL 7%·PRO 5%
CARBS 12G33% OF CAL
2G FIBER3G SUGAR7G OTHER
FAT 10G64% OF CAL
1G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h 30m
- Sodium
- 227mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 136mg
- Calcium
- 35mg
- Iron
- 0.72mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 227MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.