Small Town Woman · by Beth Pierce★ 5.0 (86)
Monte Cristo Sandwich Recipe
NUTRITION · PER SERVING10M COOK
CAL 38%·PRO 87%
CARBS 36G19% OF CAL
3G FIBER8G SUGAR25G OTHER
FAT 48G57% OF CAL
16G SAT33G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich sandwich with ham, turkey, and swiss cheese dipped in egg batter and fried, dusted with powdered sugar and served with raspberry preserves. This is an indulgent, sweet-savory dish that works for any meal.
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View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2 large eggs
- ¼ cup milk (preferably whole or 2%)
- ⅛ teaspoon nutmeg
- ⅛ teaspoon salt
- 4 slices white bread like brioche or challah
- 2 tablespoons mayonnaise
- 2 tablespoons dijon mustard
- 4 slices Swiss cheese
- 4 slices deli turkey
- 4 slices deli ham
- 2 tablespoons of butter
- 1 tablespoon powdered sugar (optional)
- 2 tablespoons strawberry jam (optional)
At a glance
PER SERVING · TIME 10M
CAL 38%·PRO 87%
CARBS 36G19% OF CAL
3G FIBER8G SUGAR25G OTHER
FAT 48G57% OF CAL
16G SAT33G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 1783mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 409mg
- Calcium
- 712mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1783MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.