Fit Foodie Finds · by Emily Richter★ 4.9 (36)
Monster Cookie Bars
NUTRITION · PER SERVING40M COOK
CAL 19%·PRO 18%
CARBS 47G48% OF CAL
4G FIBER27G SUGAR16G OTHER
FAT 20G46% OF CAL
8G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Flourless oat bars loaded with peanut butter, m&ms, and chocolate chips. A chewy, sweet treat that's easy to make and perfect for cookie lovers.
dessertamericanbaked good🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Fit Foodie Finds →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 4.5 cups quick-cooking oats (gluten-free if desired (rolled oats works too))
- 1 cup all-natural drippy peanut butter
- 1/2 cup maple syrup
- 1/2 cup butter (melted)
- 2 large eggs
- 1 cup light brown sugar
- 2 teaspoons baking soda
- 1 cup M&Ms
- 1/2 cup semi-sweet chocolate chips
At a glance
PER SERVING · TIME 40M
CAL 19%·PRO 18%
CARBS 47G48% OF CAL
4G FIBER27G SUGAR16G OTHER
FAT 20G46% OF CAL
8G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 289mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 246mg
- Calcium
- 44mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 289MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.