Low Carb Maven · by Kim Hardesty★ 5.0 (104)
Mom's Low Carb Meatballs Recipe - Italian Style (Keto Meatballs)
NUTRITION · PER SERVING35M COOK
CAL 23%·PRO 54%
CARBS 8G7% OF CAL
1G FIBER5G SUGAR3G OTHER
FAT 34G67% OF CAL
12G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender Italian-style meatballs made with ground beef and pork, bound with parmesan and cream instead of breadcrumbs. Seasoned with garlic and herbs, then baked or pan-fried. Low-carb and keto-friendly, served with marinara.
mainitalianbeefpork🍪 sheet pan🍳 skillet🥣 mixer⚡ microwave🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 4- 1/2 pound ground beef chuck, 85 % lean
- 1/2 pound ground pork ((or turkey or veal))
- 1/4 cup Parmesan cheese, grated
- 1/4 cup heavy cream
- 1 large egg, (beaten)
- 2 tbsp minced fresh parsely
- 1 tbsp finely grated onion ((it will be mush))
- 1 clove garlic, grated ((small - medium in size))
- 1/2 tsp salt
- 1/4 tsp pepper
- 2 cups Rao's Marinara Sauce ((or your favorite low carb sauce))
At a glance
PER SERVING · TIME 35M
CAL 23%·PRO 54%
CARBS 8G7% OF CAL
1G FIBER5G SUGAR3G OTHER
FAT 34G67% OF CAL
12G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 932mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 779mg
- Calcium
- 118mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 932MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.