Peas and Crayons · by Jenn Laughlin - Peas and Crayons★ 5.0 (50)
Mini Key Lime Pies
NUTRITION · PER SERVING145M COOK
CAL 17%·PRO 13%
CARBS 43G49% OF CAL
0G FIBER35G SUGAR8G OTHER
FAT 17G43% OF CAL
11G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Individual key lime pies with graham cracker crusts and tangy, creamy filling. A fun, elegant dessert that's surprisingly easy. Perfect for portion control and entertaining.
dessertamericanbaked good🥣 mixer🔥 ovenvegetarian
View the full recipe on Peas and Crayons →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 12 3-inch mini graham cracker crusts ((I used Keebler brand))
- 21 oz sweetened condensed milk
- 2 large eggs
- 8 oz Nellie and Joe's Key West Lime Juice
- 1 thinly sliced lime to garnish (, optional)
- 1 cup heavy whipping cream
- 3-4 TBSP powdered sugar
- 1 tsp pure vanilla extract
At a glance
PER SERVING · TIME 145M
CAL 17%·PRO 13%
CARBS 43G49% OF CAL
0G FIBER35G SUGAR8G OTHER
FAT 17G43% OF CAL
11G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 209mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 225mg
- Calcium
- 163mg
- Iron
- 0.66mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 209MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.