Name: Mini Goat Cheese Cheesecakes
Cook time: 40 min
Total time: 40 min
Yield: 12
Ingredients: 1¼ c. Hint of Sea Salt Nut-Thins® (about 36 crackers); 3 tbsp. almond ﬂour; ¼ c. granulated sugar; 4 tbsp. unsalted butter, melted; 1 tbsp. lemon zest, plus more for topping; (11 oz.) log mild goat cheese, room temperature; 4 oz. creme fraiche, room temperature; ½ tsp. vanilla extract; ⅛ tsp. salt; 3 large eggs, room temperature; ¼ c. slivered almonds; ¼ c. crushed Hint of Sea Salt Nut-Thins®; 2 tbsp. packed light brown sugar; 1 tbsp. hot water; Honey, for drizzling

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Mini Goat Cheese Cheesecakes

Nutrition Facts

Per serving · recipe makes 12 · 40m total

Servings

Calories

12% of a 2,000 cal day

240KCAL

Protein

9g17% DV

% DAILY VALUE

Total Fat17g

22%

Saturated9g

46%

Unsaturated8g

—

Total Carbs13g

Fiber1g

Total Sugars7g

—

incl. Added Sugars6g

12%

Starch6g

—

Sodium181mg

% Daily Value is based on a 2,000 calorie day.

Mini individual cheesecakes made with tangy goat cheese on an almond flour crust. Light and elegant, perfect for small gatherings or special occasions.

Ingredients

12 SERVINGS

1¼ cupsHint of Sea Salt Nut-Thins® — 36
3 tbspalmond flour
¼ cupgranulated sugar
4 tbspunsalted butter — melted
1 tbsplemon zest
11 ozmild goat cheese — room temperature
4 ozcreme fraiche — room temperature
½ tspvanilla extract
⅛ tspsalt
3large eggs
¼ cupslivered almonds
¼ cupHint of Sea Salt Nut-Thins® — crushed
2 tbsppacked light brown sugar
1 tbsphot water
Honey — as needed

Quantities update with the servings stepper. Tap an ingredient to see what it adds.Click an ingredient to see what it adds.

Method

40m total

Read the method on Blue DiamondThe original recipe page

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dessertvegetarian

Nutrition is estimated by Chive from the ingredients above, per serving.

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