Dinners, Dishes and Desserts · by Erin Sellin★ 4.5 (825)
Mexican Pizza
NUTRITION · PER SERVING30M COOK
CAL 39%·PRO 78%
CARBS 48G25% OF CAL
7G FIBER3G SUGAR39G OTHER
FAT 45G53% OF CAL
19G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A homemade version of Taco Bell's Mexican Pizza with seasoned ground beef, refried beans, and cheese on crispy tortillas. It's fun, easy, and sure to please families.
mainmexicanpizzabeef🍪 sheet pan🍳 skillet🔥 oven
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Nutrition & ingredients
Ingredients
serves 4- 1 pound ground beef
- 1 packet taco seasoning
- 3/4 cup water
- 15 oz refried beans
- 10 oz enchilada sauce
- 1/4 cup diced tomatoes
- 1 1/2 cup shredded Colby Jack cheese
- 8 flour tortillas (taco size)
- 1 Tablesoon vegetable oil
At a glance
PER SERVING · TIME 30M
CAL 39%·PRO 78%
CARBS 48G25% OF CAL
7G FIBER3G SUGAR39G OTHER
FAT 45G53% OF CAL
19G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 1715mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 907mg
- Calcium
- 319mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1715MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.