
Maricruz Avalos Flores · by Maricruz Avalos Flores★ 5.0 (12)
Mazapan Recipe
NUTRITION · PER SERVING15M COOK
CAL 10%·PRO 11%
CARBS 21G43% OF CAL
2G FIBER17G SUGAR2G OTHER
FAT 11G51% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A crumbly, sweet Mexican candy made from toasted peanuts and powdered sugar blended together into small pieces. It's simple to make and makes a great gift for peanut lovers.
dessertmexican⚙️ food processor
View the full recipe on Maricruz Avalos Flores →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 ½ cups peanuts (unsalted and toasted)
- 1 ⅓ cup powdered sugar (read notes)
At a glance
PER SERVING · TIME 15M
CAL 10%·PRO 11%
CARBS 21G43% OF CAL
2G FIBER17G SUGAR2G OTHER
FAT 11G51% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 2mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 139mg
- Calcium
- 13mg
- Iron
- 0.36mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 2MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
