Sweet Simple Vegan · by Sweet Simple Vegan
Matcha Chia Pudding Recipe
NUTRITION · PER SERVING490M COOK
CAL 17%·PRO 20%
CARBS 33G40% OF CAL
14G FIBER13G SUGAR6G OTHER
FAT 20G55% OF CAL
5G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake matcha chia pudding with just five ingredients that can be made ahead for the week. A vegan breakfast that's creamy, slightly sweet, and ready to eat.
main🌀 blendergluten freeveganvegetarian
View the full recipe on Sweet Simple Vegan →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 ½ cups unsweetened plant milk
- 1–2 tbsp maple syrup
- ½ tsp vanilla extract
- Optional: pinch of salt
- 1-2 tsp ceremonial grade matcha powder, as desired
- 6 tbsp chia seeds
At a glance
PER SERVING · TIME 490M
CAL 17%·PRO 20%
CARBS 33G40% OF CAL
14G FIBER13G SUGAR6G OTHER
FAT 20G55% OF CAL
5G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 8h 10m
- Sodium
- 29mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 528mg
- Calcium
- 295mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 490M
- SODIUM
- 29MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.