El Mundo Eats · by Bea & Marco★ 5.0 (10)
Marble Cake
NUTRITION · PER SERVING70M COOK
CAL 23%·PRO 14%
CARBS 58G51% OF CAL
6G FIBER34G SUGAR18G OTHER
FAT 23G45% OF CAL
9G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic marble cake with swirls of rich chocolate and vanilla throughout. The tender, moist crumb and buttery flavor make it a timeless dessert for any occasion.
dessertamericanbaked good🔥 ovenvegetarian
View the full recipe on El Mundo Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 1/2 cup all purpose flour ((325 gr))
- 2 tsp baking powder
- 1/2 tsp salt
- 2 cup granulated sugar ((400 gr))
- 1/2 cup unsalted butter ((113 gr), room temperature)
- 1/2 cup sunflower oil ((125 ml))
- 1 tbsp vanilla extract
- 4 large eggs (, room temperature)
- 1 cup milk ((250 ml), room temperature)
- 4 oz semisweet chocolate bar ((100 gr), (55% cocoa), melted)
At a glance
PER SERVING · TIME 70M
CAL 23%·PRO 14%
CARBS 58G51% OF CAL
6G FIBER34G SUGAR18G OTHER
FAT 23G45% OF CAL
9G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 128mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 187mg
- Calcium
- 51mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 128MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.