Mexican Please · by Mexican Please★ 4.3 (42)
Mango Habanero Hot Sauce
NUTRITION · PER SERVING20M COOK
CAL 1%·PRO 0%
CARBS 2G52% OF CAL
0G FIBER1G SUGAR0G OTHER
FAT 1G40% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fiery hot sauce blending mango and habanero peppers with ginger and garlic for complex heat and sweetness. Use it sparingly as a finishing condiment for tacos, grilled meats, or eggs.
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View the full recipe on Mexican Please →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 6 Habanero peppers
- 1 cup chopped mango pieces (approx. 1 large mango)
- 1 small onion
- 2 garlic cloves
- 1" piece of ginger
- 3/4 cup white vinegar
- 1/2 cup water
- 1/2 teaspoon salt
- olive oil
At a glance
PER SERVING · TIME 20M
CAL 1%·PRO 0%
CARBS 2G52% OF CAL
0G FIBER1G SUGAR0G OTHER
FAT 1G40% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 49mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 26mg
- Calcium
- 3mg
- Iron
- 0.04mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 49MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.