
Sugar Free Londoner · by Katrin Nürnberger★ 5.0 (236)
Low Carb Keto Chocolate Chip Cookies
NUTRITION · PER SERVING18M COOK
CAL 7%·PRO 9%
CARBS 7G20% OF CAL
2G FIBER5G SUGAR1G OTHER
FAT 12G73% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and chewy keto chocolate chip cookies made with almond flour and a sugar substitute. Low-carb and satisfying, they deliver traditional cookie texture and flavor without the guilt.
dessertbritishbaked good🍪 sheet pan🔥 ovengluten freeketolow carbvegetarian
View the full recipe on Sugar Free Londoner →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 cup almond flour
- 1 medium egg (not large)
- 2 tbsp double/heavy cream
- 2 tbsp butter (unsalted, VERY soft)
- 3 tbsp granulated sweetener
- 1 tsp vanilla extract
- 1/3 cup chopped dark chocolate (50g (85% cocoa solids minimum or sugar free), or sugar free chocolate chips)
At a glance
PER SERVING · TIME 18M
CAL 7%·PRO 9%
CARBS 7G20% OF CAL
2G FIBER5G SUGAR1G OTHER
FAT 12G73% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 13m
- Sodium
- 9mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 130mg
- Calcium
- 35mg
- Iron
- 0.96mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 9MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
