The Defined Dish · by Alex★ 5.0 (19)
Lofthouse Cookie Bars
NUTRITION · PER SERVING75M COOK
CAL 21%·PRO 14%
CARBS 48G46% OF CAL
2G FIBER33G SUGAR13G OTHER
FAT 25G53% OF CAL
5G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sugar cookies made with almond and tapioca flours, topped with cream cheese frosting and sprinkles. These gluten-free bars resemble beloved Lofthouse cookies.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on The Defined Dish →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 3 cups superfine almond flour
- 1 cup tapioca flour
- ½ teaspoon kosher salt
- ½ teaspoon baking powder
- ¼ teaspoon baking soda
- 6 tablespoons melted unsalted butter (sub ghee for paleo)
- ½ cup maple syrup
- 1 ½ teaspoons vanilla extract
- ½ teaspoon almond extract
- 1 large egg
- 4 ounces dairy-free cream cheese (softened (I use KiteHill))
- 2 tablespoons unsalted butter (softened (sub Vegan butter for DF))
- 1 teaspoon vanilla extract
- 2 cups powdered sugar
- Pink gel food coloring
- 1-2 tablespoons rainbow sprinkles
At a glance
PER SERVING · TIME 75M
CAL 21%·PRO 14%
CARBS 48G46% OF CAL
2G FIBER33G SUGAR13G OTHER
FAT 25G53% OF CAL
5G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 127mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 240mg
- Calcium
- 100mg
- Iron
- 0.82mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 127MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.