Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 4.3 (89)
Lemon Roasted Chicken
NUTRITION · PER SERVING80M COOK
CAL 46%·PRO 80%
CARBS 94G41% OF CAL
13G FIBER6G SUGAR75G OTHER
FAT 43G43% OF CAL
15G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A bright and aromatic roasted chicken with lemon, served alongside caramelized onions and potatoes. The citrus and herbs create a juicy, flavorful bird perfect for Sunday dinner.
mainamericanroastchicken🫕 dutch oven🔥 ovengluten free
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 6 medium gold potatoes (peeled and thinly sliced (can also use russet))
- 1 large onion (chopped)
- 2 tablespoons extra virgin olive oil
- Salt, pepper and lemon pepper to taste
- 2 teaspoons garlic powder
- 1 teaspoon paprika
- 1 pound chicken pieces
- 2 small lemons (sliced in half)
- 4 tbsp unsalted butter
- parsley (for garnishing)
At a glance
PER SERVING · TIME 80M
CAL 46%·PRO 80%
CARBS 94G41% OF CAL
13G FIBER6G SUGAR75G OTHER
FAT 43G43% OF CAL
15G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h
- Sodium
- 855mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 2804mg
- Calcium
- 74mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 855MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.