FeelGoodFoodie · by Yumna Jawad★ 5.0 (907)
Lamb Chop Recipe
NUTRITION · PER SERVING75M COOK
CAL 36%·PRO 77%
CARBS 2G1% OF CAL
0G FIBER0G SUGAR1G OTHER
FAT 62G78% OF CAL
22G SAT40G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Lamb chops marinated in lemon, garlic, and rosemary, then seared and finished in the oven for a juicy, herb-infused main. A simple but elegant dinner option.
mainamericanbeef🌡️ thermometer🍳 skillet🔥 ovendairy freegluten free
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Nutrition & ingredients
Ingredients
serves 4- 8 lamb chops
- 3 tablespoons olive oil
- 2 tablespoons fresh lemon juice
- 2 garlic cloves (minced)
- 1 tablespoon fresh rosemary (chopped )
- ¼ teaspoon salt
- ¼ teaspoon freshly ground black pepper
At a glance
PER SERVING · TIME 75M
CAL 36%·PRO 77%
CARBS 2G1% OF CAL
0G FIBER0G SUGAR1G OTHER
FAT 62G78% OF CAL
22G SAT40G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 306mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 632mg
- Calcium
- 52mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 306MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.