Unicorns in the Kitchen · by Shadi Hasanzadenemati★ 4.9 (20)
Lahmacun Turkish Pizza Recipe
NUTRITION · PER SERVING55M COOK
CAL 34%·PRO 52%
CARBS 90G52% OF CAL
6G FIBER0G ADDED0G INTRINSIC79G OTHER5G TOTAL SUGAR
FAT 24G32% OF CAL
8G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A thin, crispy Turkish flatbread topped with seasoned ground lamb and beef, tomatoes, parsley, and warm spices. A flavorful, less heavy alternative to traditional pizza.
mainmediterraneanpizzabeefpork⚙️ food processor🍪 sheet pan🥣 mixer🍳 skilletdairy free
View the full recipe on Unicorns in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 yellow onions (peeled and cut into chunks)
- 5 cloves garlic
- 1/4 cup olive oil (extra virgin)
- 1 red bell pepper (cored and cut into pieces)
- 2 Italian green peppers (cored and cut into pieces)
- 2 Roma tomatoes (cut into chunks)
- 2 cups fresh parsley (washed and thick stems removed)
- 1/2 lb ground lamb
- 1/2 lb ground beef
- 2 tbsp tomato paste
- 1 tsp Aleppo pepper
- 1/2 tsp black pepper
- 1 tsp cumin
- 1 tsp salt
- 2 cups water (room temperature)
- 5 cups flour
At a glance
PER SERVING · TIME 55M
CAL 34%·PRO 52%
CARBS 90G52% OF CAL
6G FIBER0G ADDED0G INTRINSIC79G OTHER5G TOTAL SUGAR
FAT 24G32% OF CAL
8G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Cook
- 10m
- Sodium
- 448mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 668mg
- Calcium
- 78mg
- Iron
- 8mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 448MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.