Unicorns in the Kitchen · by Shadi Hasanzadenemati★ 5.0 (28)
Kibbeh (Baked and Fried)
NUTRITION · PER SERVING90M COOK
CAL 28%·PRO 52%
CARBS 41G29% OF CAL
6G FIBER7G SUGAR28G OTHER
FAT 33G54% OF CAL
10G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Middle Eastern bulgur and ground beef meatballs with a spiced meat filling, shaped into shells and either baked or fried. Aromatic with warm spices, served with yogurt.
mainmiddle easternbeef🍪 sheet pan🥧 baking dish🥄 saucepan🍟 deep fryer🔥 oven
View the full recipe on Unicorns in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 cups fine bulgur
- 3½ cups water (hot)
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon paprika
- 1 teaspoon dried mint
- ½ teaspoon cumin
- 1 large onion
- 1 pound ground beef
- vegetable oil (for frying)
- 1 tablespoon olive oil
- 2 onions (finely chopped)
- 1 lb ground beef
- ½ teaspoon salt
- ½ teaspoon allspice
- ¼ teaspoon cinnamon
- ¼ teaspoon pine nuts
- 1 cup yogurt
- ¼ teaspoon salt
- 1 cloves garlic
At a glance
PER SERVING · TIME 90M
CAL 28%·PRO 52%
CARBS 41G29% OF CAL
6G FIBER7G SUGAR28G OTHER
FAT 33G54% OF CAL
10G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Cook
- 45m
- Sodium
- 592mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 548mg
- Calcium
- 79mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 592MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.