Sugar Free Londoner · by Katrin Nürnberger★ 5.0 (270)
Keto Cinnamon Rolls
NUTRITION · PER SERVING30M COOK
CAL 5%·PRO 13%
CARBS 6G23% OF CAL
1G FIBER3G SUGAR3G OTHER
FAT 7G59% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, fluffy keto cinnamon rolls made with almond flour and mozzarella instead of wheat. These indulgent rolls deliver the comfort of traditional cinnamon rolls without the carbs.
mainbaked good🍪 sheet pan⚡ microwave🥧 baking dish🔥 ovendiabeticgluten freeketolow carbvegetarian
View the full recipe on Sugar Free Londoner →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 175 g shredded mozzarella (see notes!) ((1 1/2 cups) )
- 80 g almond flour (extra fine) ((3/4 cup) )
- 2 tbsp cream cheese
- 1 egg (room temperature)
- 1/2 tsp baking powder
- 2 tsp water (boiled)
- 2 tbsp granulated sweetener
- 2 tsp cinnamon
- 1 tbsp greek/full fat yoghurt
- 2 drops vanilla stevia
At a glance
PER SERVING · TIME 30M
CAL 5%·PRO 13%
CARBS 6G23% OF CAL
1G FIBER3G SUGAR3G OTHER
FAT 7G59% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 115mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 56mg
- Calcium
- 127mg
- Iron
- 0.11mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 115MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.