Juicy Baked Chicken Breast Recipe
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Fit Foodie Finds · by Lee Funke4.8 (45)

Juicy Baked Chicken Breast Recipe

NUTRITION · PER SERVING65M COOK
CAL 32%·PRO 100%
CARBS 28G17% OF CAL
1G FIBER21G SUGAR6G OTHER
FAT 33G45% OF CAL
5G SAT28G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Six baked chicken breast recipes in one—fajita, lemon, BBQ, teriyaki, Italian, or balsamic flavored. Juicy, tender, and flavorful options for easy weeknight cooking.

mainamericanchickendairy free
View the full recipe on Fit Foodie Finds

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 1-1.5 lbs. boneless skinless chicken breast*
  • 1/4 cup olive oil
  • 2 tablespoons lime juice
  • 1 tablespoon rice vinegar
  • 1 teaspoon chili powder
  • 1/2 teaspoon ground cumin
  • 1/8 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon minced garlic
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground black pepper
  • 1 tablespoon fresh chopped cilantro
  • 1 lb. boneless skinless chicken breast
  • 2 garlic cloves (minced)
  • 3 tablespoons lemon juice
  • 1/2 teaspoon ground mustard
  • 1 tablespoon fresh dill
  • 1/2 tablespoon white rice vinegar
  • 2 teaspoons honey (or maple syrup)
  • 1/4 olive oil
  • 1/4 cup BBQ sauce
  • 1/2 teaspoon smoked paprika
  • 2 cloves garlic (minced)
  • 1/4 teaspoon pepper
  • 1/4 cup soy sauce
  • 2 teaspoon fresh grated ginger
  • 1/2 teaspoon sriracha
  • 3 tablespoons maple syrup
  • 2 tablespoons chopped green onion
  • 2 tablespoons rice vinegar
  • 1 tablespoon lemon juice
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon water
  • 1 teaspoon Italian seasoning
  • 1 teaspoon red pepper flakes
  • 1 clove garlic (minced)
  • 2 tablespoons fresh chopped parsley
  • 1 tablespoon fresh chopped basil
  • 3 tablespoons balsamic vinegar
PREP
45M
SODIUM
1416MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.