Name: Jamaican Curry Powder
Prep time: 10 min
Total time: 10 min
Yield: 41, 41 teaspoons
Cuisine: caribbean
Ingredients: 2 1/2 tablespoon turmeric (ground); 1 tablespoon coriander seeds (ground); 1 tablespoon cumin seeds; 2 tablespoon all spice; 2 tablespoon ginger (ground); 2 tablespoon yellow mustard seeds (dry); 2 tablespoon fenugreek seeds (ground); 1 1/2 teaspoon black pepper ((you can use white pepper)); 1 whole clove (dried, (use about 1/4 teaspoon ground)); 1 teaspoon nutmeg (ground, (optional)); 1/2 teaspoon scotch bonnet peppe (ground, (you can use cayenne pepper))

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Jamaican Curry Powder

Nutrition Facts

Per serving · recipe makes 41 · 10m total

Servings

Calories

0% of a 2,000 cal day

8KCAL

Protein

0g1% DV

% DAILY VALUE

Total Fat0g

Saturated0g

Unsaturated0g

—

Total Carbs1g

Fiber1g

Total Sugars0g

—

incl. Added Sugars0g

Starch1g

—

Sodium1mg

% Daily Value is based on a 2,000 calorie day.

A homemade Jamaican curry powder blend combining warm spices like turmeric, coriander, and allspice with ginger, mustard, and Scotch bonnet for heat. Far superior to store-bought versions.

Ingredients

41 SERVINGS

2½ tbspturmeric (ground)
1 tbspcoriander seeds — ground
1 tbspcumin seeds
2 tbspall spice
2 tbspginger (ground)
2 tbspyellow mustard seeds — dry
2 tbspfenugreek seeds — ground
1½ tspblack pepper — or white pepper
¼ tspwhole clove — dried, ground, 1
1 tspnutmeg — ground, optional
½ tspscotch bonnet pepper — ground, or cayenne pepper

Quantities update with the servings stepper. Tap an ingredient to see what it adds.Click an ingredient to see what it adds.

Method

10m total

Read the method on Immaculate BitesImma Adamu’s original page

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condimentcaribbeandairy freegluten freeveganvegetarian

Nutrition is estimated by Chive from the ingredients above, per serving.

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