Jalapeno Popper Chicken Salad
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Peace Love and Low Carb · by Kyndra Holley5.0

Jalapeno Popper Chicken Salad

NUTRITION · PER SERVING30M COOK
CAL 19%·PRO 97%
CARBS 1G1% OF CAL
0G FIBER0G SUGAR1G OTHER
FAT 18G43% OF CAL
4G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A spicy chicken salad with smoky bacon, jalapeños, and creamy mayo-based dressing. Quick, flavorful, and easily made ahead for low-carb meal prep.

mainamericansaladchickenporkdairy freegluten freeketolow carbpaleowhole30
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Nutrition & ingredients

Ingredients

serves 8
  • 2 1/2 pounds boneless, skinless chicken breasts, cooked and cut into bite-sized pieces (Click HERE to get FREE steak, chicken, or ground beef for a year)
  • 6 slices bacon, cooked crisp and chopped
  • 1/4 cup chopped red onions (Click HERE to get up to 40% off produce)
  • 2 tablespoons chopped fresh chives
  • 2 roasted jalapeños, seeded and sliced
  • 1/2 cup mayonnaise (get my homemade recipe here)
  • 1 tablespoon Dijon mustard
  • 1 teaspoon apple cider vinegar
  • 1 teaspoon hot sauce, more to taste
  • 1 teaspoon garlic powder
  • 1/4 teaspoon sea salt, more to taste
  • 1/4 teaspoon black pepper
  • 2 batches Keto Everything Buns (optional for making sandwiches)
  • romaine lettuce leaves (optional for making lettuce wraps)
PREP
15M
SODIUM
357MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.