The Clean Eating Couple · by Liz Marino★ 4.8 (26)
Instant Pot Shredded Chicken
NUTRITION · PER SERVING14M COOK
CAL 15%·PRO 98%
CARBS 1G1% OF CAL
0G FIBER0G SUGAR0G OTHER
FAT 11G32% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Shredded chicken cooked in a pressure cooker with just broth and seasoning. A versatile protein base for meal prep that works in salads, bowls, and grain dishes.
componentamericanchicken🥘 pressure cookerdairy freegluten free
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Nutrition & ingredients
Ingredients
serves 2- 1 lb chicken breasts
- 3/4 cup chicken broth
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
At a glance
PER SERVING · TIME 14M
CAL 15%·PRO 98%
CARBS 1G1% OF CAL
0G FIBER0G SUGAR0G OTHER
FAT 11G32% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 14m
- Sodium
- 1037mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 779mg
- Calcium
- 22mg
- Iron
- 0.93mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 1037MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.