The Salty Marshmallow · by Nichole★ 4.9 (311)
Instant Pot Pork Chops with Gravy
NUTRITION · PER SERVING25M COOK
CAL 24%·PRO 100%
CARBS 17G15% OF CAL
0G FIBER1G SUGAR16G OTHER
FAT 20G39% OF CAL
8G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender, juicy pork chops cooked in an Instant Pot with a savory gravy made from broth and seasoning mixes. An easy, comforting weeknight dinner ready in 25 minutes.
mainamericanpork🥘 pressure cookergluten free
View the full recipe on The Salty Marshmallow →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 5 Pork Chops (Bone in or out)
- 1 Tablespoon Olive Oil
- 1 Teaspoon Salt
- 1/2 Teaspoon Garlic Powder
- 1/2 Teaspoon Pepper
- 1 Envelope Ranch Dressing Mix
- 1 One Ounce Envelope Brown Gravy Mix
- 1 10.5 Ounce Can Cream of Chicken Soup
- 2 Cups Beef Broth
- 2 Tablespoons Cornstarch
- 2 Tablespoons Water
At a glance
PER SERVING · TIME 25M
CAL 24%·PRO 100%
CARBS 17G15% OF CAL
0G FIBER1G SUGAR16G OTHER
FAT 20G39% OF CAL
8G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 2503mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 949mg
- Calcium
- 73mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 2503MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.