Little Sunny Kitchen · by Diana★ 5.0 (35)
Instant Pot Hamburgers Recipe
NUTRITION · PER SERVING15M COOK
CAL 14%·PRO 40%
CARBS 0G0% OF CAL
0G FIBER0G SUGAR0G OTHER
FAT 22G71% OF CAL
8G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground beef patties cooked in a pressure cooker with minimal effort. Plain hamburgers ready for buns and toppings.
mainamericanbeef🥘 pressure cooker🔥 ovendairy freegluten free
View the full recipe on Little Sunny Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 4oz ground beef burger patties
- ½ cup water ((goes to the bottom of the pot to create steam))
- foil or parchment paper
At a glance
PER SERVING · TIME 15M
CAL 14%·PRO 40%
CARBS 0G0% OF CAL
0G FIBER0G SUGAR0G OTHER
FAT 22G71% OF CAL
8G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 63mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 310mg
- Calcium
- 9mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 63MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.