365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 5.0
Instant Pot Amish Yumasetti
NUTRITION · PER SERVING18M COOK
CAL 22%·PRO 41%
CARBS 37G34% OF CAL
2G FIBER4G SUGAR31G OTHER
FAT 23G47% OF CAL
9G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy beefy noodle casserole with egg noodles, sour cream, peas, and breadcrumbs, made quickly in an Instant Pot. Comfort food that's savory and satisfying. Perfect for an easy family dinner.
mainamericancasseroleporkchicken🥘 pressure cooker💨 air fryer
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pound ground beef or ground turkey
- 1 cup diced onions
- 1 tsp onion powder
- 1 tsp garlic powder
- ¼ tsp salt
- ¼ tsp pepper
- 6 oz egg noodles
- 1 ½ cups chicken broth
- 1 (10.75 oz) can cream of chicken soup
- ½ cup sour cream
- 1 cup frozen peas
- ½ cup panko bread crumbs
At a glance
PER SERVING · TIME 18M
CAL 22%·PRO 41%
CARBS 37G34% OF CAL
2G FIBER4G SUGAR31G OTHER
FAT 23G47% OF CAL
9G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 3m
- Sodium
- 804mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 158mg
- Calcium
- 78mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 804MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.