Iced Brown Sugar Oat Milk Shaken Espresso

Name: Iced Brown Sugar Oat Milk Shaken Espresso
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1
Cuisine: american
Ingredients: 1 cup water; 1 cup dark brown sugar (packed); 1 cinnamon stick; ⅛ teaspoon salt; 2- oz. espresso* (1/4 cup); 2 tablespoons brown sugar simple syrup; 1/2 cup unsweetened oat milk; 1 cup ice (separated (feel free to use more ice if it looks better!))

Nutrition Facts

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A homemade version of Starbucks' iced espresso drink with brown sugar syrup and oat milk. Sweet, creamy, and easy to make at home.

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Iced Brown Sugar Oat Milk Shaken Espresso

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Nutrition & ingredients

Ingredients

1 SERVING

Brown Sugar Simple Syrup

1 cupwater
1 cupdark brown sugar — packed
1cinnamon stick
⅛ tspsalt

Shaken Espresso

2 fl ozespresso — ¼ cup
2 tbspbrown sugar simple syrup
½ cupunsweetened oat milk
1 cupice

Quantities update with the servings stepper.

Method

10m total

Read the method on Fit Foodie FindsLee Funke’s original page

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drinkamerican🥄 saucepandairy freegluten freeveganvegetarian

Nutrition is estimated by Chive from the ingredients above, per serving.

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Nutrition Facts

Nutrition needs review

We couldn’t finish calculating nutrition after several attempts. Your recipe is saved and ready to cook.

Nutrition is estimated by Chive from the ingredients above, per serving.

Vitamins & minerals

Potassium: 439mg
Calcium: 322mg
Iron: 1mg

Estimated from ingredients; USDA coverage varies by food.

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Recipe nutrition is shown as published or estimated from ingredients. Chive provides general information, not medical advice. For medical conditions, follow your doctor or registered dietitian.

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