365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 5.0
I'm Obsessed Casserole
NUTRITION · PER SERVING23M COOK
CAL 23%·PRO 72%
CARBS 30G26% OF CAL
4G FIBER6G SUGAR20G OTHER
FAT 22G43% OF CAL
10G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Seasoned ground beef, potatoes, and bacon in a pressure cooker with all the flavors of a loaded cheeseburger. A hearty one-pot comfort meal.
mainamericancasserolebeef🥘 pressure cookergluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound lean ground beef
- 1 cup diced onion
- 1 tsp Montreal steak seasoning
- ¾ cup beef broth
- 1 pound Russet potatoes, peeled and cut into ½ inch cubes
- 3 Tbsp ketchup
- 1 Tbsp mustard
- Pinch of salt and pepper
- 1 Tbsp mayonnaise
- ½ cup shredded cheddar cheese
- ½ cup diced pickles
- ½ cup diced fresh tomatoes
- ½ cup bacon crumbles
At a glance
PER SERVING · TIME 23M
CAL 23%·PRO 72%
CARBS 30G26% OF CAL
4G FIBER6G SUGAR20G OTHER
FAT 22G43% OF CAL
10G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 3m
- Sodium
- 1453mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1074mg
- Calcium
- 136mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1453MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.