Emily Bites · by Emily Bites★ 5.0 (3)
Hot Turkey Sandwich with Gravy
NUTRITION · PER SERVING15M COOK
CAL 14%·PRO 52%
CARBS 24G35% OF CAL
2G FIBER0G ADDED0G INTRINSIC15G OTHER6G TOTAL SUGAR
FAT 8G26% OF CAL
2G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
An open-faced sandwich of sliced turkey on bread topped with creamy gravy. Diner comfort food, quick and satisfying.
mainamericansandwichpork⚡ microwave🥄 saucepan
View the full recipe on Emily Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3 tablespoons light butter ((I use LandO’Lakes light butter with canola oil in the tub))
- 3 tablespoons flour
- 1 ½ cups reduced sodium chicken broth
- ¾ teaspoon Better Than Bouillon Chicken or Turkey base
- ½ teaspoon Gravy Master seasoning & browning sauce (or Kitchen Bouquet)
- 1 lb sliced deli turkey breast ((I used Wegmans deli 98% fat free turkey breast))
- 4 slices soft wheat bread ((I used Wegmans Soft 100% Whole Wheat Bread))
At a glance
PER SERVING · TIME 15M
CAL 14%·PRO 52%
CARBS 24G35% OF CAL
2G FIBER0G ADDED0G INTRINSIC15G OTHER6G TOTAL SUGAR
FAT 8G26% OF CAL
2G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 1288mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 163mg
- Calcium
- 62mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1288MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.