Girls Can Grill · by Christie Vanover★ 4.8 (132)
Hot and Fast Ribs
NUTRITION · PER SERVING165M COOK
CAL 48%·PRO 100%
CARBS 39G16% OF CAL
1G FIBER18G SUGAR20G OTHER
FAT 58G55% OF CAL
17G SAT41G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Smoked ribs finished quickly with a sweet, tangy glaze of honey, brown sugar, and apple cider vinegar. A faster take on traditional barbecue.
mainamericanpork♨️ grillgluten free
View the full recipe on Girls Can Grill →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 slabs St. Louis Style Ribs
- yellow mustard
- Girls Can Grill Pork Rub
- apple cider vinegar
- 1/4 cup butter
- brown sugar
- honey
- 1/4 cup apple or grape juice or mop sauce
- your favorite sauce
At a glance
PER SERVING · TIME 165M
CAL 48%·PRO 100%
CARBS 39G16% OF CAL
1G FIBER18G SUGAR20G OTHER
FAT 58G55% OF CAL
17G SAT41G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 2h 15m
- Sodium
- 2610mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 89mg
- Calcium
- 101mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 2610MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.