
A Cozy Kitchen · by Adrianna Adarme★ 5.0 (23)
Horchata Recipe
NUTRITION · PER SERVING313M COOK
CAL 22%·PRO 19%
CARBS 73G66% OF CAL
3G FIBER19G SUGAR51G OTHER
FAT 13G26% OF CAL
1G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A dairy-free Mexican rice drink blended with toasted almonds, cinnamon, and vanilla. Sweet and aromatic, served chilled.
drinkmexican🍳 skillet🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on A Cozy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 1/2 cups (6.5 ounces) blanched almonds (divided)
- 2 1/2 cups (17.5 ounces) uncooked white rice
- 3 whole cinnamon sticks
- 1 cup brown sugar
- 2 teaspoons vanilla extract ((or 1/2 teaspoon vanilla paste))
- 1/4 teaspoon kosher salt
- 10 cups filtered water
At a glance
PER SERVING · TIME 313M
CAL 22%·PRO 19%
CARBS 73G66% OF CAL
3G FIBER19G SUGAR51G OTHER
FAT 13G26% OF CAL
1G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 3m
- Sodium
- 77mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 233mg
- Calcium
- 91mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 77MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
