
A Cozy Kitchen · by Adrianna Adarme★ 4.7 (16)
Horchata Coffee Recipe
NUTRITION · PER SERVING250M COOK
CAL 30%·PRO 25%
CARBS 102G67% OF CAL
3G FIBER31G SUGAR68G OTHER
FAT 17G25% OF CAL
1G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy blended drink combining horchata with coffee, steeped overnight with almonds, rice, and cinnamon. Sweet, aromatic, and a unique take on traditional horchata.
drinkmexican🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on A Cozy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 1/2 cups (6.5 ounces) blanched almonds
- 2 1/2 cups (17.5 ounces) uncooked white rice
- 1 cup ground coffee OR 2.75 ounces ground coffee (from 1 cup measured in beans)
- 1 1/4 cups brown sugar
- 3 cinnamon sticks
- 2 teaspoons vanilla extract
- Pinch kosher salt
- 10 cups filtered water
At a glance
PER SERVING · TIME 250M
CAL 30%·PRO 25%
CARBS 102G67% OF CAL
3G FIBER31G SUGAR68G OTHER
FAT 17G25% OF CAL
1G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 97mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 327mg
- Calcium
- 113mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 97MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
