
Mom On Timeout · by Trish - Mom On Timeout★ 5.0 (31)
Honey Garlic Chicken
NUTRITION · PER SERVING30M COOK
CAL 23%·PRO 57%
CARBS 46G40% OF CAL
0G FIBER35G SUGAR11G OTHER
FAT 20G38% OF CAL
4G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken thighs coated in a sweet, savory, sticky sauce made with honey, garlic, soy sauce, and a kick of sriracha. Aromatic and glazed, it pairs perfectly with rice or vegetables.
mainamericanstir frychicken🍳 skillet🍜 wokdairy free
View the full recipe on Mom On Timeout →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- ½ cup chicken broth (low sodium)
- 4 tablespoons soy sauce (low sodium)
- ½ cup honey
- 1 tablespoon cornstarch
- 1 teaspoon toasted sesame oil (optional)
- 1 teaspoon sriracha (or 1/2 teaspoon crushed red pepper flakes, optional)
- 2 to 3 tablespoons extra virgin olive oil (or other cooking oil such as vegetable oil)
- 1 to 1 ½ pounds boneless skinless chicken thighs (cut into 1” pieces)
- salt and pepper (to taste)
- ¼ cup cornstarch
- ½ teaspoon garlic powder
- ¼ teaspoon ground ginger (or 1 to 2 teaspoons minced ginger or ginger paste)
- 2 to 3 cloves garlic (minced)
- sesame seeds (optional garnish)
- green onion (optional garnish)
At a glance
PER SERVING · TIME 30M
CAL 23%·PRO 57%
CARBS 46G40% OF CAL
0G FIBER35G SUGAR11G OTHER
FAT 20G38% OF CAL
4G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 805mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 492mg
- Calcium
- 18mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 805MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
