
Simply Scratch · by Laurie McNamara★ 4.6 (20)
Homemade Yellow Cake Mix
NUTRITION · PER SERVING5M COOK
CAL 100%·PRO 66%
CARBS ——
FAT 49G16% OF CAL
29G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade yellow cake mix is a from-scratch substitute for boxed mix. Combine dry ingredients and use in any yellow cake recipe for a fresh alternative.
componentamerican🌀 blendervegetarian
View the full recipe on Simply Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 2½ cups unbleached all-purpose flour (see notes)
- 1½ cups sugar
- 4 teaspoons baking powder
- 1 teaspoon fine salt (sea salt or Himalayan)
- 4 tablespoons softened unsalted butter
At a glance
PER SERVING · TIME 5M
CAL 100%·PRO 66%
CARBS ——
FAT 49G16% OF CAL
29G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
- Prep
- 5m
- Sodium
- 4037mg
Nutrition as published by Simply Scratch, per serving.
- PREP
- 5M
- SODIUM
- 4037MG
