
Homemade Vegan Tartar Sauce | Easy + 5-Ingredients
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick vegan tartar sauce made with just five ingredients: mayonnaise, relish, mustard, lemon, and pepper. Serve alongside seafood alternatives, crab cakes, or fish sandwiches.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 7- 1/3 cup vegan mayonnaise (we used Follow Your Heart)
- 1 tablespoon relish
- 1 teaspoon yellow or German mustard
- 1/2 teaspoon lemon juice
- Fresh black pepper, to taste
At a glance
PER SERVING · TIME 65M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 5m
- Sodium
- 80mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 4mg
- Calcium
- 0.94mg
- Iron
- 0.04mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 65M
- SODIUM
- 80MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
