Six Sisters' Stuff · by Steph Loaiza★ 4.7 (31)
Homemade Microwave Caramels
NUTRITION · PER SERVING36M COOK
CAL 4%·PRO 2%
CARBS 16G79% OF CAL
0G FIBER16G SUGAR0G OTHER
FAT 2G22% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, chewy homemade caramels made quickly in the microwave without a candy thermometer. Sweet and indulgent candy for snacking or gifting.
dessertamerican🥧 baking dish⚡ microwavegluten freevegetarian
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- ¼ cup butter
- ½ cup granulated sugar
- ½ cup light brown sugar
- ½ cup light corn syrup
- ½ cup sweetened condensed milk
At a glance
PER SERVING · TIME 36M
CAL 4%·PRO 2%
CARBS 16G79% OF CAL
0G FIBER16G SUGAR0G OTHER
FAT 2G22% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 6m
- Sodium
- 19mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 39mg
- Calcium
- 27mg
- Iron
- 0.13mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 19MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.